Written on July 8, 2013 at 3:43 pm , by Every Day with Rachael Ray Staff
Your supermarket run just got easier. Speed through the 10-items-or-less lane and still dine deliciously.
10-Ingredient Shopping List:
4 Large Ears of Corn
6 Large Tomatoes (about 3 1/2 pounds)
1 pound Yukon Gold Potatoes
1 bunch Tarragon
1 log (4 oz.) Goat Cheese
2 pounds Skinless, boneless Chicken Breasts
1 loaf (1 pound) Crusty Bread (such as a boule)
1 package (1 pound) Medium Pasta Shells
1 1/2 oz. Pitted Olives from the olive bar
Pantry Items: Salt and Pepper, Cayenne, Milk, Butter, Garlic, Onions, EVOO and Chicken Broth
Get the recipes:
Grilled Chicken over Panzanella
Swap it! Try an herbed boule, like rosemary, to layer on more flavor, or a whole grain one for more nutrients and fiber.
Creamy Chicken & Corn Chowder
Make this summer soup when you’re craving a hearty meal.
Shells with Fresh Tomato-Tarragon Sauce
Save time! Coarsely chop the tomatoes instead of grating them for a quicker (and chunkier) sauce.
More Meal Planning Tips: