Lists

Top 10 Favorite Beer Recipes

Written on August 5, 2013 at 10:00 am , by

Sure, beer is great to drink, but it’s also an amazing cooking ingredient too! Don’t believe me? Check out 10 of my favorite beer recipes below in honor of International Beer Day.

 

1. Beer Can-Smoked Whole Chicken

The first time I heard of steaming a whole chicken on the grill with the aid of a beer can, all I could think was “That’s Genius!” If you’ve never tried this before, then I urge you to try it ASAP. It’ll be one of your new favorite summertime grilling techniques. I promise.

Beer Can-Smoke Whole Chicken

 

2. Beer-Braised Beef

This easy 7-ingredient recipe is perfect when you have extra cans of Guinness hanging around the house, say after St. Patrick’s Day.

Beer-Braised Beef

 

3. Beer and Cheese Soup

What’s not to love about this hearty soup that brings together two wonderful foods: beer and cheese? Keep this recipe on hand for Oktoberfest and as an easy staple when the cooler months start kicking in.

Beer and Cheese Soup

 

4. Beer Margaritas

One of our most popular margarita recipes of all time, this large-batch beer margarita is made in a pitcher and easily serves four people. Bottoms up!

Beer Margaritas

 

5. Beer Braised Chicken & Peas

Braising is a super easy technique that infuses chicken with moisture and flavor. In this easy braising recipe, tangy mustard and hoppy beer come together to give this dish an unforgettable flavor.

Beer Braised Chicken & Peas

 

6. Crab Boil with Beer and Old Bay

The Chew host Carla Hall shared this amazing Maryland Crab Boil recipe with us in our September issue (on sale tomorrow). While any light beer will work, we especially love this recipe with a pale ale or IPA (India pale ale).

Crab Boil with Beer and Old Bay

 

7. Buffalo Chicken Chili with Blue Cheese-Toppers

I’m usually not very impressed by food served in mugs–I’m thinking of you cup-a-soup–but this Buffalo Chicken Chili  with Blue Cheese-Corn Mug Toppers is an exception. For this recipe, feel free to use whatever type of beer is your favorite.

Buffalo Chicken Chili

 

8. Beer-Marinated Steak Fajitaz

When I’m not pairing margaritas with my Tex-Mex food, beer is always my next choice. While the recipe recommends using a light beer, I’m sure the steak would be delicious marinated in a more robust darker beer or even a spicy michelada (which is now sold in cans by Tecate).

Beer-Marinated Steak Fajitaz

 

9. Beer-Battered Fried Chicken

Beer-battered and fried? You can dress up any ingredient–onion rings, jalalpeno poppers or cheese sticks–like this and I will be a fan, but beer-battered fried chicken might just be the best. While no specific type of beer is listed, I would recommend going with a light-colored beer to ensure that the end result will have a light, brown and golden fried crust. (A darker beer may make the batter appear dark and may turn even darker when fried.)

Beer-Battered Fried Chicken

 

10. Jambasta

This 30-Minute Meal from Rachael Ray was created for her dad who’s from Louisiana. “This is a combination of jambalaya–a local dish–and pasta, which he developed a love for with all of us Italians in the house!” says Rach. I think an amber ale or lager tastes best when combined with the andouille sausage and tomatoes, but feel free to use whatever you have on hand.

Jambasta

 

 

More Beer Content:

10 Who-Knew Uses for Beer

5 Best Gluten-Free Beers

Taste Test: The Best Domestic Beers

Meal planning made easy: Express-Lane Suppers

Written on April 9, 2013 at 4:29 pm , by

Express Lane Suppers Free Shopping List

When I’m pressed for time and planning dinner drops to bottom of my to-do list, I reach for our Express-Lane Suppers. Our time-saving meal plans, featured in most issues of the magazine, consist of a customized shopping list and three specially paired recipes that can be made in only 10-ingredients plus a few pantry staples.

 

The customized lists, which I now call my Monday-night-supermarket-shopping-secret weapon, have given me the power to fly through the express lane and then make great meals throughout the week.

 

Does this all sound too good to be true? Well it gets better. In addition to the free and downloadable shopping lists saving me time, they’ve also helped me save money by sparking a laser-like focus in me while shopping. Goodbye, pricey impulse buys! If it ain’t on the list, I’m not buying it!

 

Wanna try our Express-Lane Suppers yourself? Click here for shopping lists and recipes then let us know how they work for you in the “Comments” below!