oranges

Orange You Glad It’s Time For Dessert?

Written on April 10, 2013 at 5:55 pm , by

Here’s an almost-instant dessert: Orange & Ice Cream Trifles. All you need are oranges, orange marmalade, lemon juice, pound cake and vanilla ice cream. What’s better than a 5-ingredient recipe on a weeknight? Get the recipe here.  Then, keep reading to learn how to make it one pretty treat.

Orange & Ice Cream Trifles

Upgrade your dessert by cutting your oranges into pretty segments (“supremes in chef lingo). Just follow our how-to steps below!

Scratch pad

 

 

Prep it!

Cut a small slice off the top and bottom, exposing some of the flesh. Stand the fruit up on one flat side.

 

 

 

 

 

scratch pad image2

Pare it! 

Cut from top to bottom along the curve of the fruit, removing the peel and bitter white pith.

 

 

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Section it! 

Over a bowl, make a slice on each side of each segment along the membrane and use the knife blade to lift out the freed fruit wedge.

 

 

Illustrations by Emma Kelly