Written on February 14, 2014 at 9:00 am , by Lauren Katz
We know the days leading up to Valentine’s Day can be a bit hectic, especially if you’re trying to plan the perfect meal for your sweetie. Stressing over stroganoff? Going crazy over creme brulee? Here’s a dessert idea that’s quick, easy and just as easy to look at as it is to eat: Cran-Raspberry Truffles.
Creamy raspberry-tinted white chocolate gets coated in a bittersweet chocolate blanket and topped with dried cranberries for the ultimate after-dinner treat. The best part is you freeze ‘em in between steps, giving you plenty of time to work on your other dishes! Happy Valentine’s Day!
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Written on February 10, 2014 at 1:28 pm , by Lauren Katz
Bacon lattes, crazy guacamole combinations and Vegemite Toast: When it comes to trying exotic foods and flavor combos, the staff at Every Day with Rachael Ray is always down. But this idea had us a little mind-boggled (not to mention sweaty after consuming): Chocolate-covered jalapeño peppers!
FTD is an online flower and gift shop that, just like most retailers, is gearing up for Valentine’s Day. These spicy treats definitely caught our attention! Each pepper is hand-dipped in milk, dark or white chocolate and arrives perfectly chilled and fresh. But beware! Each pepper is raw, so watch out for a mouth full of seeds, the spiciest part of the pepper.
The thought of eating spicy peppers with chocolate was pretty foreign to us, but after one bite we knew we had found a winning flavor combination. The chocolate cuts through the raw heat of the pepper, but still leaves your mouth a little toasty (depending on your spice tolerance). This is a treat we’d love to share with our Valentine — as long as they’re just as open to trying to new things as we are. Click here to save $10 on your purchase, and still get it in time for the big day!
Written on February 7, 2014 at 9:00 am , by Lauren Katz
We’re at the 1-week countdown to the most romantic day of the year! We know proving to your sweetheart just how romantic you can be can seem intimidating, especially when Valentine’s Day lands on a weekday, but here’s a fast idea that’s impressive, yet simple enough for any rushed morning. Send your honey to work with a homemade English Danish in hand. They might even forget that it’s a weekday, after all!
Wouldn’t it be cute to cut out hearts in the center? They always say everything tastes better with love! Get the full recipe here.
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