Kids - PB & H Extreme Rachael Ray   From Every Day with Rachael Ray October 2006 ONE SERVING 2 slice whole wheat bread, toasted 2 tablespoons chunky peanut butter 1/2 banana, thinly sliced Honey, for drizzling Ground cinnamon, for sprinkling 2 slices crispy cooked bacon Spread 1 slice toast with the peanut butter. Top with the banana slices, drizzle with honey and sprinkle with cinnamon. Top with the bacon and the remaining slice of toast. Cut the sandwich into 4 triangles and eat for breakfast or pack for lunch!

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